Australia’s hospitality scene is buzzing, with a record number of businesses throwing their hats in the ring for the 2025 Hostplus Awards for Excellence.

Run by the Restaurant & Catering Association (R&CA), this year’s awards have attracted more nominations than ever — a big thumbs up for an industry that’s all about passion, people, and bouncing back stronger than ever.

Diners show their love for local venues

So, what’s behind the boom in entries? According to R&CA, it’s thanks in part to a new consumer tagging campaign that got foodies involved. For the first time, everyday Aussies were invited to tag their favourite venues online — and they showed up in a big way, with over 20,000 organic tags shining a spotlight on local hospitality stars.

“The public response has been overwhelming,” said R&CA’s National President, John Hart OAM. “It’s a clear sign that hospitality businesses remain central to how Australians connect. We’re proud to celebrate the thousands of operators who’ve put their names forward, and the communities that got behind them.”

Awards celebrate talent from across the country

This year’s awards feature more than 45 categories, covering everything from New Venue to Event Catering and Service Excellence — and entries have come in from every state and territory. Regional businesses in particular are stepping into the spotlight, with a noticeable rise in participation outside the big cities.

Judging is now underway, with the first of the state and territory awards nights set to kick off in the coming weeks. Finalists will be announced around six weeks before each local gala event.

About the R&CA

The Restaurant & Catering Association is the national voice for Aussie cafés, restaurants, caterers and hospitality suppliers. With more than 100 years of experience behind them, the team at R&CA offers support through expert advice, practical tools, and awards programs like the Hostplus Awards for Excellence.

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